0 Members and 1 Guest are viewing this topic.
(Dubois, Wyo) – The Wyoming Wild Game Department (WWGD) partnering with the Wyoming Migration Initiative (WMI) have released the first of 5 planned batches of 90 Antilopine Kangaroos into the Wyoming outdoors.Dubbed “Project Sage Hopper” by the WWGD team responsible for evaluating the viability of Wyoming’s habitat for Australian marsupials, it has been in the planning stages for 3 years. The goal is two-fold: Create new and interesting wildlife viewing opportunities for tourists, and in several years, potentially provide additional hunting opportunities.https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=9&cad=rja&uact=8&ved=0ahUKEwj5lOnAz4PTAhVP2GMKHR8fBmQQFgg6MAg&url=http%3A%2F%2Fbuckrail.com%2Ffirst-90-kangaroos-released-in-wyoming%2F&usg=AFQjCNE6jnqXq9be060TYLnLCglVpRbGcw&sig2=xn_J20T7iZBxMpN6AN-p3A
Is kangaroo meat good? Are we to the point of starvation and therefore needing more game? I don't think so.
Why?For hunting opportunities, or so tight fisted visitors can pretend they're in the Outback?There's something about this that doesn't seem right.
Maybe check the calendar?
I guess.
You guess?
Lol! That is one big, ugly butt right there!
Tastes like chicken. Besides, no worries. The wolves will have them gone in no time.
What day is it again?
Who cares? Roo meat makes me all jumpy.
Tastes like chicken.
I tried the the beaver tail when I was a kid at the Boy Scout Jamboree and I'm a grandfather now.
So the grandkids are 1/4 beaver?
So, it tastes like rattlesnake, I guess.
If you wait a little longer you get a lot more joey out of it.