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Does he have a good goulash receipt. I could use that.
I think he has one for lobster goulash.
Sounds fishy.
Shellfishy.
I also wonder why the paper doesn’t supply some explanation of how or why a senator who publicly and proudly identifies as a Jew from Brooklyn wound up promoting a pork recipe.
I made some goulash with pork just a few weeks ago. Dooolicious!,
Pork?Religion, schmeligion. Schumer owes his career to pork—it's how he keeps getting re-elected!
Almost as good as Lizzy Warren's traditional Native American Crab cakes or whatever they were.