I got here too late to vote, but I'd like to put my 2 cents in and say that I do like anchovies on a pizza. It has to have the right combo of ingredients, and I haven't had one for a very long time, but I do like anchovies. In fact, I'm a little puzzled why there's such an aversion to them!

But then, I also love liver ... not on a pizza though.
I like to buy a thin crust cheese pizza at the store and then pile on my own ingredients. Faves: olives (green and black), pepperoni (double), onion, bell pepper. I'm very generous with all my ingredients.
I live in the Atlanta metro, and since living here have suffered terribly due to no decent pizza syndrome. Yes, it is a real affliction.
Best pizza I ever had in my life was a place called CDB's Pizza in the Tampa, FL metro. I was told by a prior associate they closed their doors last year. I just can't believe it.
I haven't had decent pizza in such a long time, I was thinking of making a trip to the northeast just to get a fix of it and hoagies. I miss hoagies.
Survey announced today indicated favorite food for folks in USA is pizza, and if you only had one food to eat, folks choose pizza. I don't think I would have picked pizza. Chicken parm or chicken piccata would be my preference.
@jafo2010 Which reminds me... I have a killer chicken piccata recipe that I haven't made in a long time. I used to make it so often, I had the recipe memorized. I may have to dig that puppy up and make it for breakfast/lunch/dinner sometime soon. Thanks for the reminder.