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Author Topic: The great Thanksgiving debate – Are these the best and worst sides?  (Read 6768 times)

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Offline mountaineer

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #25 on: November 19, 2018, 07:26:33 pm »
Quote from: RoosGirl on November 19, 2018, 07:20:41 pm
I love green beans and I love mushroom soup, but the two should never mix.  Ever.
Agreed.  It's an unholy alliance.
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Offline Elderberry

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #26 on: November 19, 2018, 07:30:19 pm »
On Fox 26 this morning they showed cooking smothered green beans.

Starting with browning a mess of sliced smoked sausage.

Then adding a good layer of 1 inch or so chunked potatoes.

After the potatoes were done, piling on around a pound of green beans.

Add some water to steam and spice with  Tony Chachere.

The tv was on in the background. I may have missed some.

Like onion and garlic.
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Offline RoosGirl

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #27 on: November 19, 2018, 07:33:31 pm »
Quote from: Elderberry on November 19, 2018, 07:30:19 pm
On Fox 26 this morning they showed cooking smothered green beans.

Starting with browning a mess of sliced smoked sausage.

Then adding a good layer of 1 inch or so chunked potatoes.

After the potatoes were done, piling on around a pound of green beans.

Add some water to steam and spice with  Tony Chachere.

The tv was on in the background. I may have missed some.

Like onion and garlic.

Meh, all you need is bacon, salt and pepper.
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Offline XenaLee

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #28 on: November 19, 2018, 07:33:39 pm »
Quote from: RoosGirl on November 19, 2018, 07:20:41 pm
I love green beans and I love mushroom soup, but the two should never mix.  Ever.

I totally agree. 
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Offline roamer_1

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #29 on: November 19, 2018, 09:08:57 pm »
Quote from: RoosGirl on November 19, 2018, 06:17:59 pm
During cooking leave a pan of beer on the grill over one of the burners.  Refill as necessary during the entire cooking.

Riiiight... Pour half a can into the pan... What do you do with the rest?
15min later... pour an eighth of a can in to refill... What do you do with the rest?
Rinse repeat for hours...

Come out and see how I am doing...
Passed out on the ground and the grill burned down to nothing.
Happy friggin Thanksgiving...

 :seeya:
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Offline RoosGirl

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Re: The great Thanksgiving debate – Are these the best and worst sides?
« Reply #30 on: November 19, 2018, 09:16:36 pm »
Quote from: roamer_1 on November 19, 2018, 09:08:57 pm
Riiiight... Pour half a can into the pan... What do you do with the rest?
15min later... pour an eighth of a can in to refill... What do you do with the rest?
Rinse repeat for hours...

Come out and see how I am doing...
Passed out on the ground and the grill burned down to nothing.
Happy friggin Thanksgiving...

 :seeya:

LOL  Lucky for everyone I hate beer.  I got one of those huge cans of Fosters to use; I think it's like a half a keg or something.   :laugh:
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