
@CatherineofAragon You really must!
And if you ever head up to Philly, please be sure to go to Geno's, not Pat's. Just be sure to check with @Jazzhead or me before ordering, so you don't get thrown out of line!
Geno's is indeed better than Pat's; the meat's sliced just a wee bit thicker. And at either place, the steaks are fresh as a daisy because they churn 'em out, 24/7. Literally. It is a ritual of Philly nightlife to end the evening at four in the morning at the corner of 9th and 'Shunk, where the two esteemed establishments face off like pugilists, neon ablaze.
These days, my favorite cheesesteak is the little beauty they serve up at Ready's in Ocean City, New Jersey. Ready's is an old-style lunch counter; one of my rituals is to take the Saturday Wall Street Journal, sit at the counter at Ready's with a steak and the fluffiest crinkle-cut fries I've ever tasted, and pontificate about politics and the Phillies with whatever unfortunate is sitting next to me.