Yeast extract may boost brain function
Written by Honor Whiteman
Published: Wednesday 5 April 2017
Marmite is far from one of the most popular foods in the United States. In fact, many Americans are unlikely to have heard of it. A new study, however, suggests that when it comes to boosting brain function, Marmite triumphs over peanut butter.
Researchers suggest that Marmite may benefit brain function.
Marmite is a British brand of food paste made from yeast extract - a food additive created from brewer's yeast.
While Marmite is one of the most popular sandwich spreads in the United Kingdom, not everyone is a fan. Its powerful, distinctive flavor is so divisive that even its manufacturers, Unilever, launched a "Love It or Hate It" campaign in the mid-1990s, a slogan that has followed the brand ever since.
http://www.medicalnewstoday.com/articles/316767.php