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For me, sweet, fresh-off-the-vine tomatoes embody the taste of summertime. A healthy, vitamin-rich crop, tomatoes are also an incredibly versatile ingredient, adding flavor to sauces, soups, pastes, and purees. Since crops can be abundant, we don’t want to allow any of their goodness to go to waste! Dehydrating tomatoes is an ideal option for saving their deliciousness to use at a later date.A Step-by-Step Guide to Dehydrating TomatoesIf, like me, you grow your own tomatoes, then you know the frustration that comes at the end of the growing season when you are faced with a glut of them. Instead of watching them go to waste, why not preserve them instead? Dehydrating tomatoes is a great, healthy way to make sure that a bumper crop doesn’t go to waste. It’s also incredibly easy. Read on to learn how to do it.Which Tomatoes are best for Dehydrating?...https://gardenandhappy.com/dehydrating-tomatoes/