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I Drank Coconut Oil In Coffee For 7 Days To Test Benefits writer by Volia NikaciPublished Jun 30, 2017 Coconut oil in coffee — who would have thought to mix these two?When I first heard about the idea, I couldn’t imagine those flavors complementing each other. But the supposed benefits quickly caught my attention. It seems that adding coconut oil to your morning cup of coffee can actually improve your health. Outside of a lasting caffeine boost, coffee itself doesn’t offer up much nutritional value. However, all of that changes when you put a little coconut oil inside. Not to be confused with the bulletproof coffee trend using organic coffee beans, unsalted butter, and Brain Octane, this method is a simpler and more cost-effective way to receive more healthful benefits in your morning cup of joe. To see if all the hype was true, I decided to try coconut oil in coffee for a whole week and take note of any changes I felt throughout the process.Continued: https://www.littlethings.com/coconut-oil-in-coffee/
Ehhh..... first of all.... oily coffee is disgusting. Secondly, coconut oil is really, really bad for your heart if you use too much of it. Thumbs down on this idea, IOW.
The Tokelau people really did show zero signs of heart disease despite eating a 50% coconut fat diet. http://www.marksdailyapple.com/coconut-oil-is-going-to-kill-us-all-or-maybe-not/
What about the Tokelau people?
