Antibiotics counteract the beneficial effect of whole grain
Date:
April 28, 2017
Source:
Aarhus University
Summary:
Antibiotics may impede the health properties of whole grain, especially for women, recent study demonstrates. The results emphasize the importance of maintaining a restrictive use of antibiotics.
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https://www.sciencedaily.com/releases/2017/04/170428102106.htm
