The Briefing Room
General Category => Health/Education => Topic started by: rangerrebew on October 07, 2017, 11:37:14 am
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Germs in the kitchen: Salmonella better known than Campylobacter
Date:
October 5, 2017
Source:
BfR Federal Institute for Risk Assessment
Summary:
What health risks are consumers aware of? What are they concerned about?
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https://www.sciencedaily.com/releases/2017/10/171005121138.htm