Author Topic: Surprising things you never knew about the ORGANIC industry – an interview with Reuven Flamer  (Read 354 times)

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rangerrebew

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Surprising things you never knew about the ORGANIC industry – an interview with Reuven Flamer

Wednesday, May 09, 2018 by: Mike Adams   
 

(Natural News) If you think you really know about organic products and organic certification, prepare to have your mind blown. In this eye-opening Food.news interview, I sit down with Reuven Flamer of Natural Food Certifiers, an organic certifier, to discuss many surprising things you probably never knew about organics.

In this interview, we discuss topics like:

https://www.naturalnews.com/2018-05-09-surprising-things-you-never-knew-about-the-organic-industry-an-interview-with-reuven-flamer.html

Offline Applewood

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I already know that most of the "organic" foods are not so organic at all.   But the supposedly organic foods sure are expensive. 

Sometimes I will buy something that claims to be organic on the rare occasions it might be on sale.  But for the most part, I don't consciously look for organic and will buy whatever is cheap.