Europe's current approach to food, agriculture, and the environment is not sustainable
EU policy-makers need to implement a food systems approach to address negative impacts of climate change on food systems and encourage healthy, environmentally sustainable diets, say European national science academies
Date:
April 26, 2018
Source:
European Academies' Science Advisory Council, Leopoldina - Nationale Akademie der Wissenschaften
Summary:
The European Academies' Science Advisory Council along with the InterAcademy Partnership are calling for European policy-makers to urgently re-think their approach to food and agriculture. Calling for a 'food systems approach,' the national science academies say that the current siloed policy approach to food, agriculture, climate change, and health -- both at the EU and Member State levels -- is not the way forward.
Share:
FULL STORY
https://www.sciencedaily.com/releases/2018/04/180426102911.htm