Study reveals the association between ultra-processed foods and cancer
February 15, 201
According to researchers, additional examination is required; however, the current study findings imply that increased consumption of ultra-processed foods might elevate the risk of cancer in the coming years.
Highly processed foods often contain high levels of sugar, fat, and salt, and lack fiber and vitamins. These include packaged snacks and baked goods, sugary cereals, ready meals, fizzy drinks, and reconstituted meat products and they account for up to 50% of total daily energy intake in multiple developed countries.
https://www.news-medical.net/news/20180215/Study-reveals-the-association-between-ultra-processed-foods-and-cancer.aspx
